Homemade & clean “rice-a-roni” with an egg over easy on top
SOOOO good, and much better for you than regular rice-a-roni!
whole wheat pasta, broken up into pieces
vegetable broth & water
basil, sage, oregano, garlic powder, sea salt, black pepper
1. Sautee rice/pasta in a little bit of butter until pasta turns brown.
2. pour in vegetable broth and seasonings and mix well; bring to a boil and then simmer.
3. continually add water as needed until rice is soft.
ta da! Rice-A-Roni! clean style! Top with an over easy egg or add your favorite meat.